Ontology for Nutritional Epidemiology
Chen Yang
V1.0
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Dietary assessment method
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Dietary records
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24-Hour recall
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Screener
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Food frequency questionnaire
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Diet history
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Dietary records:PDA-technologies
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Dietary records:Mobile phone-based technologies
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Dietary records:Camera-recorder-based technologies
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Dietary records:Tape-recorder-based technologies
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24-Hour Recall:Interactive computer-based technologies
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24-Hour Recall:Interactive web-based technologies
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Screener:Interactive computer-based technologies
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Screener:Interactive web-based technologies
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Screener:qualitative(only frequency)
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Screener:semi-quantitative
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Screener:quantitative
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FFQ:Interactive computer-based technologies
00019
FFQ:Interactive web-based technologies
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FFQ:qualitative
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FFQ:semi-quantitative
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FFQ:quantitative
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Dietary intake data
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Unadjusted data
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Adjusted data for total energy intake using density method
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Adjusted data for total energy intake using residual method
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Estimates of usual intake from short-term measurements
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Dietary assessment administration
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Proxy-administered
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Self-administered not verified by interviewer
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Self-administered and checked by interviewer
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Interview-administered
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Interview-administered using AMPM
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Dietary assessment questionnaire
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Self-developed questionnaires
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Use of standardized questionnaire
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Adopted other questionnaires
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Content validity of dietary assessment questionnaire
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Verified content validity in another population
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Verified content validity in a comparable population in terms of both age and dietary habits
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Reference of dietary assessment questionnaire validation
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Dietary records: short term
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Dietary records: long term weighted(>7 days)
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Objective method
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Biomarker of dietary intake
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Validated information of dietary assessment questionnaire
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Properties of dietary assessment questionnaire
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Frequency options to identify between-person variations
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Food items lead to underestimated target nutrients intake
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Validation type for dietary assessment questionnaire
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Quantification of portion sizes
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Not quantified portion sizes
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Standard portion sizes without aids
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Standard portion sizes with aids
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Portion sizes are assessed digitally but not verified by trained staff
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Portion sizes are assessed digitally and verified by trained staff (or packaging)
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Portion size of dietary intake data
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Directly expressed portion size
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Converted portion size
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Unconverted portion size
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Matched consumed food to referred food composition data
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Exact matching
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Matched to means of min. 3 food items
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Matched to same food items with similar moisture content
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Matched to a different food
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Representativeness of the week/weekend days
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Number of recall/measurement days per individual
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Selection of recall/measurement days
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Convenience selection
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Consecutive days
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Non-consecutive, non-random days
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Randomly over the week
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The time of diet records
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Not during eating occasions nor immediately after
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Immediately after eating occasion
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During eating occasion
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Food quantification method
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Food quantification method tailored to the characteristics of the population
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Food quantification method not specifically tailored to the characteristics of the population